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Could drinking wine with meals reduce T2D risk?
Individuals who consume a moderate amount of wine with meals may have a reduced risk of new-onset type 2 diabetes (T2D), according to a study presented at the EPI Lifestyle Scientific Sessions 2022.
Could drinking wine with meals reduce T2D risk?
01 Apr 2022
Cinnamon plus aspirin: A recipe for lowering short-term recurrent stroke risk
In the treatment of patients with mild ischaemic stroke or transient ischaemic attack (TIA), the combination of cinnamon and aspirin outperforms aspirin alone at reducing the risk of 90-day recurrent stroke, as shown in a study.
Cinnamon plus aspirin: A recipe for lowering short-term recurrent stroke risk
01 Apr 2022
Diabetics with severe insulin resistance exhibit poor physical fitness
Individuals with severe insulin-resistant diabetes (SIRD) appear to have the lowest physical fitness compared with other diabetes subgroups despite similar endothelial function across all cohorts, a study has shown. Moreover, those with severe autoimmune diabetes (SAID) have the lowest cardiovascular risk within the first year following diagnosis relative to other clusters.
Diabetics with severe insulin resistance exhibit poor physical fitness
01 Apr 2022
Tislelizumab produces long-term benefits in relapsed, refractory classical Hodgkin lymphoma
Treatment with the antiprogrammed cell death protein 1 (anti–PD-1) monoclonal antibody tislelizumab yields high response rates in relapsed or refractory classical Hodgkin's lymphoma, with a similar toxicity profile as other anti–PD-1 therapies, as shown in the extended results of a phase II trial.