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Elevated dietary glycaemic index, load linked to higher CVD mortality risk
21 Feb 2022
Dietary patterns with higher glycaemic index (GI) and glycaemic load (GL) appear to elevate the risk of cardiovascular disease (CVD) mortality, according to a study on Chinese adults.
Elevated dietary glycaemic index, load linked to higher CVD mortality risk
21 Feb 2022Lipoprotein(a) molar concentrations help inform cardiovascular risk
19 Feb 2022
The risk of coronary artery disease (CAD) can be predicted by a single accurate measurement of lipoprotein(a) molar concentration if therapies substantially altering lipoprotein(a) are not present, suggests a recent study.
Lipoprotein(a) molar concentrations help inform cardiovascular risk
19 Feb 2022Edoxaban effectively keeps D-dimer low in patients with NVAF, AHF
19 Feb 2022
Patients with nonvalvular atrial fibrillation (NVAF) and acute heart failure (AHF) see elevated levels of D-dimer, for which edoxaban may be effective, reports a recent study.
Edoxaban effectively keeps D-dimer low in patients with NVAF, AHF
19 Feb 2022Clinician specialty does not contribute to worse outcomes in peripheral artery disease
18 Feb 2022
Socioeconomic factors, but not clinician specialty, are associated with poorer outcomes among patients with peripheral artery disease (PAD), suggests a study.