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Legume intake reduces colorectal cancer risk

Legume intake reduces colorectal cancer risk

03 Jun 2024 byStephen Padilla

Eating legumes may help avert the development of colorectal cancer, according to a study that has found an inverse association between legume consumption and colorectal cancer risk.

03 Jun 2024
Thyroid cancer patients with a history of breast cancer enjoy survival benefits

Thyroid cancer patients with a history of breast cancer enjoy survival benefits

30 May 2024 byStephen Padilla

A history of breast cancer (BC) appears protective against mortality in patients with thyroid cancer (TC), suggests a study. This benefit is most pronounced with papillary TC (PTC) in patients who had TC first before BC (TC-1st patients), especially in those with a history of ER-positive BC.

30 May 2024