Tin tức & Cập nhật

For healthy women of reproductive age, sticking to a diet abundant in fruits, vegetables, seafood, dairy, eggs, and grain prior to conceiving helps minimize the chances of pregnancy loss, according to the results of a meta-analysis.

In pregnant women with obesity, supplementation with multi-strain probiotics does not appear to have favourable effects on the metabolic or inflammatory biomarkers in mothers and on the body composition of their offspring, according to a study.

Exposure to hypertensive disorders of pregnancy (HDP) in gestation and maternal hypertension both contribute to an elevated risk of chronic hypertension in offspring, as reported in a study.