Nutrition 2022 Live Online

The intake of certain polyphenols may be tied to a reduced risk of Alzheimer’s disease and related dementias (ADRDs) particularly in Black individuals, according to a study from the US presented at Nutrition 2022.

A high intake of sugar-sweetened beverages (SSBs) may be linked to an increased risk of liver cancer, according to an observational study on postmenopausal women presented at Nutrition 2022.

Adherence to a healthy plant-based diet was tied to a reduced risk of breast cancer, according to a French study presented at Nutrition 2022. In contrast, an unhealthy plant-based diet may be tied to increased breast cancer risk.