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Cardiovascular risks high after PCI, CABG but decrease in time
Early revascularization by percutaneous coronary intervention (PCI) and coronary artery bypass grafting (CABG), compared with a conservative (CON) strategy, may result in higher early risks but lower long-term risks of cardiovascular events in patients with stable coronary artery disease treated with an invasive (INV) strategy, a study has found.
Cardiovascular risks high after PCI, CABG but decrease in time
10 Feb 2024
Folic acid may induce toxicities in capecitabine-treated CRC patients
The presence of folic acid in plasma and intake of folic acid supplements appear to contribute to chemotherapy-induced toxicities in patients treated with capecitabine for colorectal cancer (CRC), reports a recent study.
Folic acid may induce toxicities in capecitabine-treated CRC patients
09 Feb 2024
High diet quality in early life may help prevent IBD later
A high diet quality characterized by increased intake of fish and vegetables and limited consumption of sugary drinks at 1 year of age appears to offer protection against subsequent inflammatory bowel disease (IBD), as reported in a study.
High diet quality in early life may help prevent IBD later
08 Feb 2024
Do dairy products increase breast cancer risk?
Women who regularly consume dairy products do not have an increased risk of developing breast cancer, reveals a study. However, there is heterogeneity seen for the type of dairy food, period of life, and tumour subtypes.
Do dairy products increase breast cancer risk?
08 Feb 2024
Hematoma volume tied to short-term risk of ischaemic stroke
The initial volume of hematoma appears to influence the short-term risk of ischaemic stroke in patients with intracerebral haemorrhage (ICH), according to a study.
